HOME
ABOUT US
NAMIBIA
HARTLIEF FACTORY
SHOP & BISTRO
CHAMPION
KING
WINDHOEK SCHLACHTEREI
SOUTH AFRICA
HARTLIEF CAPE DEPOT
GARDENS DELI
CONSTANTIA DELI
PRODUCTS
HAM
SALAMI
SAUSAGES
COLD MEAT
SPREADS
SNACK RANGE
BULK
RECIPES
NEWS
CONTACT US
Phyllo pastry cups
0
Categories
Recipes
Tags
Print Recipe
Phyllo pastry cups
Course
Extra
Servings
Ingredients
1
roll
Shop bought phyllo pastry
100
ml
Melted butter
Course
Extra
Servings
Ingredients
1
roll
Shop bought phyllo pastry
100
ml
Melted butter
Instructions
Thaw the dough overnight in the fridge if you have time. If not, leave in the sun to defrost.
Brush three phyllo sheets with butter and stack on top of each other.
Cut the phyllo into 12 squares and line a muffin tray.
The pastry cups are now ready to be filled and baked.
Related posts
September 3, 2021
Carbonara Pasta
Read more
September 2, 2021
Broccoli & Corn Salad
Read more
August 31, 2021
Beef Fillet
Read more